A truly unique coffee coming from the northern region of the volcanic island of Bali in the Indonesian Archipelago. While it exhibits the strong, earthy backbone characteristic of many Indonesian coffees, the natural process lends a delicate sweetness resulting in a wildly complex array of flavors that defy description.
A City Roast brings strawberry tartness layered with bakers chocolate and hazelnut that taunt the palate in this shifting, exotic cup.
Grower Subak Avian Cooperative
Region Kintamani Highlands, Bali, Indonesia
Variety Bourbon, Typica
Altitude 1300-1700 Meters
(Rain Forest Alliance Certified)
